Tag Nutrition
CALS professor uses diagnostic imaging to enhance understanding of muscles
Former college wrestler develops imaging techniques to more accurately evaluate muscle as it responds to aging and disease and how to best treat muscle wasting. Read More
Eating crickets can be good for your gut, according to new clinical trial
The study shows consuming crickets can help support the growth of beneficial gut bacteria, and that eating crickets is not only safe in large amounts but may also reduce inflammation in the body. Read More
UW-Madison to launch online Master’s in clinical nutrition to meet growing demand
The University of Wisconsin System Board of Regents has approved an online master of science degree with a focus on clinical nutrition, among the first of its kind in the U.S. Read More
Wisconsin partnership program awards community improvement grants
MADISON – The Wisconsin Partnership Program at the University of Wisconsin School of Medicine and Public Health has awarded nine grants totaling more than $400,000 to organizations throughout Wisconsin. Read More