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Waisman Center welcomes a center leader to director position
Qiang Chang, a longstanding member of the University of Wisconsin–Madison Waisman Center’s leadership team, has been named the new director of the center following a nationwide search. Read More
UniverCity partners with Green County
UW-Madison's UniverCity Year has chosen Green County for the 2018-19 academic year and will work on projects to improve the sustainability, resilience and livability there. Read More
Poll: Where did you spend spring break, and where did you want to be?
Before spring break, we asked what students’ ideal spring break would be, and how they were actually going to be spending spring break. The results:… Read More
Researcher follows dairy cows’ carbon footprints from barn to field
A study by UW–Madison dairy scientists, engineers and agronomists to see how a cow’s breed and forage consumption affect the greenhouse gases generated by her gut and her manure. Read More
Student-to-student: Interesting 1-2 credit courses to fill out your fall schedule
It’s that time of the year again — enrollment dates for the fall semester are just around the corner. Seniors will start enrolling next… Read More
Food science students cook up a tasty win at baking competition
A big win at a national baking competition by a team of four UW–Madison food science students has shone a spotlight on the food science program. Read More
Neither snow nor sleet stops students from voting
Despite overcast skies and falling sleet, on-campus polling sites were busy for the spring election on Tuesday. Students and residents voted at Memorial Union, the Red Gym, Memorial Library and Eagle Heights Community Center. Read More
UW’s Discovery to Product welcomes a new director
D2P supports and mentors faculty, staff and student innovators and entrepreneurs on campus who are interested in moving their discoveries to the marketplace. Read More
Long-term cancer survivor beats odds, prompts study
The unusual case of Margaret “Peg” Geisler has inspired an international search for “extreme survivors” of metastatic breast cancer. “They never teach you about patients like Peg in medical school," says UW Health oncologist Mark Burkard. Read More
Students can vote, register at on-campus polling places in today’s election
On-campus voting places will be open for the election on Tuesday, April 3, and resources will be available for students to register to vote. Read More
Science Expeditions welcomes public to campus April 6–8
For three days this weekend, you can dive beneath the waves to explore shipwrecks in the Great Lakes, search for ghostly particles using a billion tons of ice and discover how we might grow food on Mars. Read More
Chancellor announces major improvements to Bascom Hill
The rest stop will come complete with bathroom facilities, massage chairs, picnic tables and vending machines containing energy drinks, protein bars and Cheetos. Read More
Through ‘radical’ project, students are turning unwanted jewelry into pieces to be cherished anew
“Radical Jewelry Makeover: Wisconsin" draws attention to talented student designers while raising awareness about ethical metal sourcing. Read More
UW Sea Grant Institute awards $2.8 million in research grants
The University of Wisconsin Sea Grant Institute—which is dedicated to the sustainable use of Great Lakes resources through research, education and outreach — has announced the award of $2.8 million in research dollars for 2018-20. Read More
Prescribed fire season starts at Arboretum, preserve
The spring prescribed fire season is underway at the UW–Madison Arboretum and the campus’s Lakeshore Nature Preserve, and several fires are planned for Wednesday, March 28. Read More
Still on stage after 40 years: Wisconsin firm grows beyond theater lighting
Electronic Theatre Controls, started in 1974 by four UW–Madison undergraduates, has built its success on a programmable electronic control for stage lighting. Read More
Spiders and scorpions have co-opted leg genes to build their heads
New research shows that the common house spider and its arachnid relatives have dispensed with a gene involved in creating segmented heads, instead recycling leg genes to accomplish the task. Read More
Grant to fund study of entrepreneurial ecosystems at universities
The Wisconsin School of Business has received funding to study how to improve university entrepreneurial ecosystems to drive economic growth. Read More